Adventures in Baby Food: Carrots

My sister and I also made carrots over the weekend! We started out with 2 bags of carrots which Kim peeled while I, picked up our work area. She peeled one and a half bags (I left a half a bag to make soup with soon):


Next I cut the carrots up into little pieces:


After that we put them into a pan with some water, covered it and "steamed" them:


They were ready pretty quickly because the carrots were so thin to begin with. I pureed them and put them into trays to freeze:


While I was filling the trays my sister did all the dishes so we could get ready for our next adventure/project. Amelia doesn't seem to like my carrots as much as the Gerber ones, the consistency is different. I know she will get used to mine though. It just might take awhile!